12 Mini burgers are a snap with barbeque sauce and meatballs. a great appetizer or kid friendly meal!
~Yields 12 mini-burgers. Comes with dinner roll size buns
Cooking time 10-15 minutes - Broiler~

Cooking Instructions:

Heat Broiler. Lightly oil a baking sheet and place meatballs on the sheet. Broil 10 -12 minutes turning occasionally.
Place meatballs inside rolls, top with barbeque sauce and serve!.

Per Serving: 271 Calories; 16g Fat (52.2% calories from fat); 14g Protein; 18g Carbohydrate; 2g Dietary Fiber; 65mg Cholesterol; 397mg Sodium.