A tasty version of classic lasagna made simple!
Prep time 5 minutes. Cooking time 40-50 Minutes - Oven
Made with Free Range/Hormone Free Beef~

Food Safety Tips Prior to Cooking:

Store in freezer until 48 hours prior to cooking.
Set in pan & thaw in refrigerator.
Cook to internal temperature of 74C/165F.

Cooking Instructions:

Preheat oven to 205C/400F.

Place about a cup of lasagna mixture on the bottom of a 9 X 13 pan. Layer one pasta sheet and 1/2 of the remaining mixture and repeat.
Sprinkle with cheese and bake in the oven for 40-50 minutes.

Suggested Side Dish:

Per Serving: 396 Calories; 25g Fat (57.2% calories from fat); 27g Protein; 16g Carbohydrate; 4g Dietary Fiber; 91mg Cholesterol; 1105mg Sodium.